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THE CHERRY BLOSSOM

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+ 1.5 oz. FOU-DRÉ
+ ¼ oz. CAMPARI
+ 2 oz. RUBY RED GRAPEFRUIT JUICE
+ ¼ OZ. LEMON BASIL SIMPLE SYRUP

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Occasion & Cocktail Type: Bar/Restaurant
Brunch

Instructions: Add all ingredients in a mixing glass, shake for 10 sec and pour in a coup glass.